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Salada de Palmito



Ingredients:
  • 1 x 450g/16 oz. tin Hearts of Palm, drained and cut into 2.5cm/1 inch pieces
  • ˝ head Romaine Lettuce, shredded
  • Croutons
  • Salt and Pepper
  • The juice of 1 Lemon
  • 1 tbsp Olive Oil
  • 25g/1oz freshly grated Parmesan Cheese
Preparation:

1. Place all the ingredients in a large salad bowl and mix well. Serve immediately.



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